Vegetarian & Vegan Entrees
A tasty preparation of soy protein (T.V.P.), eggs, and our Cajun vegetable sauce,
creating a vegetarian version of our “koubideh” kabob
Served with rice, shirazi, and Bulgarian Feta cheese
A soufflé-like pie made primarily with delicate herbs, light eggs, walnuts, and spices.
Served with yogurt cucumber sauce and a choice of rice or eggplant
A mild yet flavorful curry stew of potato, sweet potato, carrots, zucchini, and tomato.
Served with your choice of rice, Saffron, Lentil Raisin or Biryani
Delightfully seasoned stuffing of rice, yellow split peas, tomatoes and herbs topped with
a delicious sweet yet savory tomato sauce
Vegetarian croquettes of chickpeas and herbs served with yogurt, tahini and Biryani rice
Vegetarian croquettes of chickpeas and herbs served with tahini and Biryani rice